Acai punch recipe

Fruit in a blender
  • Serves: 1 or 2
  • Time: 10 minutes
  • Equipment: Blender

Ingredients

Blender Ingredients: 

  • ½ banana
  • 3 tablespoons unsweetened acai berry
  • ½ cup almond milk
  • ¼ cup frozen strawberries
  • ¼ cup frozen blueberries

Toppings:

  • 1/8 cup fresh blueberries
  • 1/8 cup fresh sliced strawberries
  • 1/8 cup small diced pineapple
  • 1/8 cup small diced mango
  • 1 tablespoon agave syrup
  • 1 fresh mint sprig
  • 2 tablespoons granola

Instructions

  • Step 1. Wash all fresh fruit and pat dry. Prep and dice your strawberries, pineapple and mango.
  • Step 2. In a blender, add banana, acai pulp, frozen strawberries, frozen blueberries and almond milk. Blend on low until larger chunks are broken down, then gradually increase speed, adding a splash of milk at a time, and stopping to scrape down sides of blender if needed. When ingredients have mostly come together and all the milk has been added, blend on high an additional 15 to 20 seconds.
  • Step 3. Add toppings: Pour the blender mixture into a bowl and arrange the fresh fruit toppings. Sprinkle with granola and drizzle with agave.

Nutrition Facts:

1 Serving. Amount Per Serving: Entire Recipe Calories 492 Total Fat 5 g, Saturated Fat 1 g, Polyunsaturated Fat 2 g, Monounsaturated Fat 2 g Cholesterol 0.mg, Sodium 90 mg, Potassium 551 mg, Total Carbohydrate 111 g, Dietary Fiber 11 g Sugars 68 g, Protein 8 g, Vitamin A 12 %, Vitamin B-6 23.9 %, Vitamin C 102 %, Vitamin D 13 %, Vitamin E 33 %, Calcium 27 %, Copper 11 %, Folate 9.5 %, Iron 18 %, Magnesium 11 %, Manganese 50 %, Niacin 6 %, Pantothenic Acid 5 %, Phosphorus 5 %, Riboflavin 10 %,Thiamin 7.8 %*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.